The garlic harvest is in and curing. The 100 degree heat and the rock hard soil slowed us down but we got it in.
We anticipate having our sales page activated by mid-August.
Hanging in bunches of 10 bulbs
The drying racks are 12' tall and each have six 5' bars
2 comments:
They look great! It has been a busy time for both of us!
Angie, didn't you pick a great summer to start farming! Congratulations on your harvest, and I hope you're having cooler, wetter weather now. It's actually a bit chilly here in northern Dunn this morning.
Brett
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